пятница, 17 ноября 2017 г.

For the best grilled shrimp, skewer them with shells still intact and toss with lemon and garlic. Youll end up with tender, juicy shrimp with a crisply charred crust.


For the best grilled shrimp, skewer them with shells still intact and toss with lemon and garlic. Youll end up with tender, juicy shrimp with a crisply charred crust.

Original article and pictures take https://seriouseats.com site

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